QNS Recruiting

  • Dietary Aide

    Posted Date 4 weeks ago(3/28/2019 3:50 PM)
    Job ID
    2018-5238
    Company
    Woodhaven Care Center
    Location
    US-PA-Monroeville
    Category
    Dietary
    Type
    Regular Part-Time
    Experience Needed
    Less than 1 year
    Salary Info
    Based on Experience
  • Overview

    DIETARY AIDE Sought to Join Fast Paced Food Service Team

     

    Part Time - Monroeville, PA

    Shifts Available:

    Morning 6:00 AM- 2:30 PM / Afternoon 12:00 PM- 8:30PM / Evening 4:00 PM- 8:30PM 

     

    Woodhaven Care Center is a 120-bed Skilled Nursing Center with a 30-bed Specialty Care Unit conveniently located in Monroeville just five minutes from the Pennsylvania Turnpike

     

    This fast-growing center seeks a Dietary Aide to join its fast-paced dietary services unit. The Dietary Aide will assist in food and tray preparation, help with service and perform a number of kitchen/dining room tasks, as assigned. Cooking experience is a Plus!

    Responsibilities

    Day-to-day responsibilities include:

      • Assisting in food/tray preparation, as directed
      • Serving food to residents based on specific menus
      • Checking tray lines to ensure proper labels, menu cards and operating cold food stations are in tact
      • Serving food in the dining room
      • Performing dish washing procedures on all meal trays, pots/pans, food service utensils and kitchen equipment
      • Preparing the dining room for meals
      • Preparing nourishment's and positioning them in front of the nourishing station
      • Checking food requisition levels in each nursing unit, and replenishing them, as needed
      • Answering the unit telephone and directing calls, as needed
      • Assisting with food-related events
      • Filling in for the cook’s assistant on an as needed basis
      • Preparing high quality, nutritious food, as directed by the daily production sheet
      • Carving and portioning meat for service
      • Checking special diet trays for accuracy
      • Ensuring minimal food waste, in both preparation, service and consumption
      • Ensuring safe operation of kitchen and food service equipment
      • Additional food service responsibilities, as assigned

    Qualifications

    Previous food service experience preferred for this role. Additionally.  A high school diploma or equivalent and some experience are also preferred. Must be able to provide driver's license or personal identification card at time of interview and must be able to pass a criminal background check and drug screen.

     

     

     

     

     

     

     

     

     

     

     

     

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